Take your ‘hamburgers’ to go with this easy kimbap-style dish! It’s the perfect little addition to your spring picnic or outdoor barbecue! It’s a bite you won’t forget.
Serves: 4 | Total Cooking Time: 30 minutes
Ingredients
4 Extra Large Beef Franks
2 Red Bell Peppers
8 American Singles Cheese Slices
14.8 oz Cooked Rice
8 Seaweed Sheets, cut to match the length of beef franks
4 Green Lettuce Leaves
¼ tsp Salt
2 tbsp Sesame Oil
1 tbsp Water