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This fall delight is the perfect home remedy to ease sore throats on chillier days. The sweet and delicious Korean pear is transformed into a warm and comforting after-meal snack!
Serves: 1 | Total Cooking Time: 1 hour
Ingredients
1 Korean Pear
2 tbsp White Vinegar
6 cups Water, to clean
10 cups Water, to steam
2 tbsp Honey
3 Dried Jujubes, sliced
2 2-inch long Cinnamon Sticks
1/2 oz Ginger, sliced
15 Peppercorns
Pine Nuts
Pumpkin Seeds, unsalted
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